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Mini Santoku Knife, 5" Dark Pakkawood

Mini Santoku Knife, 5" Dark Pakkawood

$37.00
$37.00 $55.00
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Description:
The Gunter Wilhelm® Executive Chef 5" Santoku Knife, part of the renowned Executive Chef Series knife collection, is expertly crafted meticulously with state-of-the-art technologies and premium high-carbon steel, this compact santoku excels in precision work and medium-sized cutting tasks, featuring shorter blade and smaller handle than its larger 7” counterpart. Its scalloped blade design ensures effortless chopping, slicing, and mincing with precision and ease. With a one-piece unit construction, patented triple tang, and a beautiful pakkawood handle, this santoku knife introduces a well-balanced blade with a classic beautiful look.
  • Precision forged from 440/X50CrMoV15 High-Carbon German Steel in China.
  • Enhanced with multi-stage optimized Ice-Hardening heat treatment ensures exceptional durability and flexibility.
  • Featuring a 20-22 degree angled blade edge, sharp heel, and smooth spine for precise cutting performance.
  • Elegant, stylish, and functional ergonomic handle featuring the innovative SMART-BOLSTER™ design.
  • Durable, long-lasting edge with easy maintenance.
  • Crafted with one-piece unit construction for strength and durability.
  • Lifetime warranty for manufacturing defects.
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Specifications

Model: OGW-517

Characteristics 
  • Blade Knife Steel: Premium 440/X50CrMoV15 German Steel
  • Edge Type: Straight Edge
  • Blade Hardness (HRC): 55 +/-2 HRC
  • Blade Angle: 20-22° Angled Blade Edge
  • Handle Type: Full Triple Tang Steel, Black Pakkawood
  • Method: Forged
  • Made in: China
Measurement
  • Blade Length: 5"
  • Handle Length: 4.75"
  • Weight: 0.531 lb

Use & Care 

  • Avoid cutting on hard surfaces such as stone, metal, or glass.
  • Hand-wash with warm water and a mild detergent, then rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel.
  • Sharpen as needed; with regular use and honing, sharpening may only be necessary once or twice a year.
Visit our Use & Care page for more care instructions.

Customer Reviews

Based on 7 reviews
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T
Theresa F.
Love the Mini Santoku 5" knife

Great for chopping small foods such as onions, shallots, garlic, chilies, etc. I love to cook and I have a large set of G&W knives but this knife is a must!

R
Richard G.
Great knife!

I borrowed a friend's knife and knew I had to get one. He said of all the knives he has, he always picks this one up. It is well balanced and holds an edge.

J
John V.
First time buyer

I never bought one of their knives before. First time I placed the knife in my hand it felt very well-made and comfortable in my hand. Im using this to cut limes and lemons in the bar which I do a lot of. As of today they cut beautifully. Now well see how long this edge stays sharp. Im hoping it lasts for a long time. Will update review in a month after I cut several thousands of limes and lemons with my 5 knife.

L
Linda G.
Excellent

This knife is very sharp, well made and has a good weight to it. Definitely worth the money,

M
Mark J.
Oops I meant the five

Oops I meant the five inch
All above still valid

C
Candace M.
Chefs edition

Invited to dinner and they were using this knife in their kitchen. First I thought it was the prettiest kitchen jewelry I've seen in a while. When she put me to work using this knife I knew I had to have one! Perfectly balanced and felt so good in my hand.

T
Troy L.
Love these knives They hold

Love these knives

They hold a sharp edge well