Clearance
Santoku Knife, 7" Dark Pakkawood Handle
Santoku Knife, 7" Dark Pakkawood Handle
Couldn't load pickup availability
Description:
Elevate your culinary prowess with the Gunter Wilhelm® 7" Santoku Knife Executive, meticulously crafted for precision. Crafted from premium high-carbon German steel, it ensures superior hardness and durability, with a Full Triple Tang design for balance. Derived from Japanese tradition, it excels in chopping, slicing, and mincing. Its elegant Dark Pakkawood handle adds sophistication, making it essential for any kitchen. Enjoy ultimate comfort, security, and precision with the innovative SMART-BOLSTER™ design in our series. Use it for slicing veggies, chopping onions, or mincing garlic with ease.
- Precision forged from 440/X50CrMoV15 High-Carbon German Steel in China.
- Enhanced with multi-stage optimized Ice-Hardening heat treatment ensures exceptional durability and flexibility.
- Featuring a 20-22 degree angled blade edge, sharp heel, and smooth spine for precise cutting performance.
- Patented Full Triple Tang (steel) with Black Pakkawood inserts and 4 rivets for optimal balance and stability.
- Durable, long-lasting edge with easy maintenance.
- Crafted with one-piece unit construction for strength and durability.
- Lifetime warranty for manufacturing defects.
Specifications
Model: OGW-515
Characteristics- Blade Knife Steel: Premium 440/X50CrMoV15 German Steel
- Edge Type: Straight Edge
- Blade Hardness (HRC): 55 +/-2 HRC
- Blade Angle: 20-22° Angled Blade Edge
- Handle Type: Full Triple Tang Steel, Black Pakkawood
- Method: Forged
- Made in: China
- Blade Length: 7"
- Handle Length: 4.75"
- Weight: 0.662 lb
Use & Care
- Avoid cutting on hard surfaces such as stone, metal, or glass.
- Hand-wash with warm water and a mild detergent, then rinse and dry immediately.
- Maintain the knife's cutting edge by regularly using a honing steel.
- Sharpen as needed; with regular use and honing, sharpening may only be necessary once or twice a year.
I bought this as a gift. I was so impressed, I kept it for myself. The weight, balance, feel as you cut is better then any other knife that I have ever used before.
The brisket slicer & santoku knives far exceeded my expectations. Quality, weight and sharpness are superb
Great, great knife. Don't change a thing.
I bought the seven for a fellow chef newly diagnosed with carpal tunnel
Weve always used ten hoping changing the fulcrum will help
Another ten for myself the bolster should be smoother otherwise good
My wife loved it so much she kept taking it from me! I had to buy another one so we didn't have to share 😂.
Worth the money. It's my go to knife.
Perfect for chopping.
I bought an entire set of Wilhelm knives, including the steak knives at a Costco road show sale. The are extremely well made triple tanged knives that are well balanced for easy handling. Also, they are truly beautiful to look at too. They hone easily and keep a nice sharp edge. I wanted a second chefs knife for our camper, and this one was on sale, so I bought it with the confidence of knowing that I bought a great knife that will last a lifetime.
This knife is by far one of the best lower priced knives I've owned. It came descently sharp, and with 2 min with a sharpener it is razor sharp. I took part of a nail off the 1st time I used it. I've sliced meat, veggies, cheese, breads, and nothing stuck