2 x Wood block with support bar. Used as stand alone or can be attached to the main wood block take advantage of a 26-piece set of knives that are as carefully crafted as a blade can be. Each piece of cutlery is designed to have a sharp, lasting edge and a well-balanced tang that makes it usable and easy to maneuver.
Professional Cutlery Set Includes:
10-inch Chef Knife
10-inch Pointed Carving Knife
8-inch Carving Fork
10-inch Boning/Fillet Knife
9.5-inch Offset Bread Knife
8-Inch Meat Cleaver
7-inch Vegetable Cleaver (Asian Cleaver) with dimples
7-inch Santoku with dimples
3.5-inch Paring Knife
10-inch Honing Steel
10-inch Diamond sharpener steel
Wooden Block with Support Bar
Four 5-inch 1/2 Serrated Steak knives
Specifications:
Premium 440/X50CrMoV15 German Steel
Knife Handle Material: Patented Full Triple Tang (steel) with GW Blackish injected quality ABS Polymer and 4 decorative rivets
SMART-BOLSTER™
20-22 degree angled blade edge
55 +/-2 RC Hardness with multi-stage optimized Ice-Hardening heat treatment
Model: 2152 Warranty: Life-Time Warranty Tang Type: Full Triple Tang Blade Material: Premium Solingen 440/X50CrMoV15 High Carbon No-Stain German Steel Knife Handle Material: Patented Full Triple Tang (steel) with GW Blackish injected quality ABS Polymer and 4 decorative rivets
Use & Care
How do I care for my knife? Our knives are made from quality materials and should last if you take good care of them. Following please find a few guidelines:
Hand wash and dry immediately after use.
Do not put it in a dishwasher as it might damage the high-carbon steel and handles.
Do not leave in water for an extended period of time.
Hone your straight fine edge blade regularly.
Sharpen your straight fine edge blade as needed on a sharpening rod (diamond or ceramic), whetstone, or similar quality sharpening tool.
Comments:
Executive Chef Series edge is 20-22 degrees on each side.
ProCut collections (Lightning, Thunder, and Premier) are 10-15 degrees on each side.
Serrated edges should be sharpened as needed by using special tools.
The meat cleaver edge is 30-35 degrees on each side.
Gunter Wilhelm offers a FREE sharpening service for our kitchen knives. Terms and conditions apply. (Our Sharpening Service is suspended, please check later) .
For additional maintenance and sharpening videos please CLICK HERE.
Gunter Wilhelm Hassle-Free lifetime warranty covers manufacturing defects (materials and workmanship). Terms and conditions apply
A dull knife that requires sharpening is not a manufacturing defect, but basic maintenance.
Rust spots might appear in cases where the knife was placed in a dishwasher and/or left in water for a long period of time, and/or not dried properly. To remove any rust spots, please use a Stainless Steel polisher cream/past such as Bar Keepers Friend or similar.
Woodblocks, sharpening tools, and blade protectors are not covered by our lifetime warranty policy since they are subject to normal and natural attrition.
