8 Inch Carving Set, 8

2-Piece 8" Carving Knife & Meat Fork Set


Free Fast Shipping on Orders $100+

10 Inch Carving Knife, Black ABS Handle, Full Triple-Tang Handle

Carving Knife, 10" | Black ABS Handle

10 Inch Carving Set, 10

2-Piece 10" Carving Knife & Meat Fork Set


2-Piece 8" Carving Knife & Meat Fork Set

Model: 2023a
Memorial Day Sale
Availability: In stock
Special Price $90.00 was $110.00 You Save $20.00


Gunter Wilhelm's Meat Carving Executive Chef II Series, Black ABS Handle 2-Piece Carving Set, from premium high-carbon steel using cutting-edge technologies.

The 8" Carving Knife provides precision cuts on larger produce and meats, while the Carving Fork ensures stability during carving. Together, they offer superior performance and comfort, adding a touch of elegance to your kitchen.

For BBQ & Holiday Celebrations: Don't let a subpar slicing set ruin your festive occasions. With Gunter Wilhelm's Executive Chef II Series Slicing Set, you can carve through your favorite meats with ease and precision, Your guests will be amazed at your culinary skills as you confidently slice through a perfectly cooked brisket or ham.

  • Made from premium 440/X50CrMoV15 German steel.
  • Optimized multi-stage optimized heat treatment ice-hardening process for hardness, durability, and superior edge retention characteristics.
  • Full Triple Tang design for balance, control, and precision with beautiful steel and black ABS handles.
  • Stylish yet functional ergonomic handle with SMART-BOLSTER™ design.
  • Sharp heel and smooth spine.
  • For Knives Warranty is Covered for 7 years from the date of purchase. Refer to the Warranty Policy Page for details.

Bundle Includes:

  • 8" Pointed Carving Knife
  • 8" Carving Fork


Model: 2023a


  • Blade Knife Steel: Premium 440/X50CrMoV15 German Steel
  • Blade Hardness (HRC): 55 +/-2 HRC
  • Blade Angle: 20-22° Angled Blade Edge
  • Handle Type: Full Triple Tang Steel, Injected Black ABS Polymer
  • Method: Forged
  • Made in: China


  • Bundle Weight: 0.894 lb

Use & Care

  • Avoid cutting on hard surfaces such as stone, metal, or glass.
  • Hand-wash with warm water and a mild detergent, then rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel.
  • Sharpen as needed; with regular use and honing, sharpening may only be necessary once or twice a year.

Visit our Use & Care page for more care instructions

  • Free Shipping $100+
  • Hassle-Free Warranty
  • 30-Days Return
Combine with
Total price



Crafted from 440/X50CrMoV15 German steel, known for its superior hardness and corrosion resistance, our knives retain their sharpness and durability over time.


The Executive Chef II features an ergonomic ABS handle designed with an innovative Full Triple-Tang design, offering stylish comfort and superior control. It enhances blade access and safety with a natural grip.


Designed with flexibility in focus, our blade is angled at 20-22 degrees, ensuring versatility and a noticeably sharper edge for precise cutting in every kitchen task.