6 Inch Boning Knife, Full Inner Tang Handle, Brwon & Grey ABS Handle, Textur Handle

Boning Knife, 6" | Brown & Grey ABS Handle

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LIGHTNING ProCut

Boning Knife, 6" | Brown & Grey ABS Handle

Model: 10-114-0306
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Availability: In stock
SKU
10-114-0306
Special Price $31.00 was $53.00 You Save $22.00

Description

Boning Knife: This 6-inch Boning Knife is the go-to knife for cutting large pieces of bone-in meat, deboning, slicing chicken cutlets so they are paper thin, or butterflying large pork chops.

Clean & Easy Cutting Tool: This boning tool with its slightly curved, long blade will help you debone just about anything with ease. You can even use this knife to separate the skin from a fish fillet. The blade on this knife is thinner and more flexible than traditional knives, making it easier to maneuver.

  • Made in Germany from premium X50CrMoV15 German steel.
  • Optimized multi-stage heat treatment with advanced CRYO ice-hardening process for superior edge retention, hardness, durability, and flexibility characteristics.
  • Full-Inner-Tang design for balance and control.
  • Ergonomic handle and SMART-BOLSTER™ design for comfort, control, and precision.
  • Antibacterial handle material for a healthy and safe cooking environment.
  • Textured handle material for a better and safer grip.
  • Sharp heel and smooth spine.
  • For Knives Warranty is Covered for 10 years from the date of purchase. Refer to the Warranty Policy Page for details.

Specifications

Model: 10-114-0306

Characteristics

  • Blade Knife Steel: Premium X50CrMoV15 German Steel
  • Edge Type: Straight Edge
  • Blade Hardness (HRC): 55 +/-2 HRC 
  • Blade Angle: 15° Angled Blade Edge
  • Handle Type: Full INNER Tang Steel, Injected Brown & Grey ABS Polymer
  • Method: Forged
  • Made in: Germany

Measurement

  • Blade Length: 6"
  • Handle Length: 5.25" 
  • Weight: 0.256 lb 

Use & Care

  • Avoid cutting on hard surfaces such as stone, metal, or glass.
  • Hand-wash with warm water and a mild detergent, then rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel.
  • Sharpen as needed; with regular use and honing, sharpening may only be necessary once or twice a year.

Visit our Use & Care page for more care instructions

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Features

Steel

Crafted from X50CrMoV15 German steel, known for its superior hardness and corrosion resistance, our knives retain their sharpness and durability over time.

Handle

LIGHTNING ProCut boasts a Full INNER Tang for agility and comfort, with a lightweight, antibacterial ABS handle for safe cooking and secure grip, enhancing blade access and safety.

Blade

Crafted with flexibility in mind, our blade is angled at 15 degrees, guaranteeing versatility and a noticeably sharper edge for precision cutting.